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Taiwan Han Fang - Bawei Dihuang Wan (Jingui Shenqi Wan) 200g

 

Function:  Warming and nourishing the lower burner, replenishing kidney yang.

 

Ingredients: 

Rehmannia glutinosa, dogwood, yam, alisma, poria, peony bark, paofuzi, cinnamon.

Taiwan Han Fang - Bawei Dihuang Wan (Jingui Shenqi Wan)

HK$240.00Price
  •  200 grams

  •  Tai Wan

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