Health Lab - Taiwan Organic Green Kernel Black Bean Soy Milk Powder (100g)
 ★Using Taiwan's top-grade green kernel black beans for grinding★Ultra-low temperature cold pressing and slow grinding method. Does not destroy nutrients. Does not cause heat or dryness★Does not extract oil to retain the original nutrients and aroma of Taiwan's green kernel black beans★Using the highest quality 98% complete Taiwan's special A-grade green kernel black beans★Non-GMO Taiwan's special A-grade green kernel black beans★Natural farming product
 1. Use natural non-GMO green black beans that have not been pressed for oil, roast them at ultra-low temperature and then grind them finely to fully retain the nutrients and oil of green black beans without adding any chemical powder.
 2. It follows the ancient method of steaming and cooking, and uses the latest technology to grind it into powder at low temperature. It is very different from the commercially available cereal powder that is fried at high temperature or instantly expanded at high temperature and then ground into powder.
 3. It retains the natural freshness and rich flavor of Taiwanese green black beans, complete nutrition, warm and smooth taste, just like the black bean milk that is ground and cooked over direct fire!
 4. Retains complete nutrients, not bitter, not burnt, and not hot.

 Taiwanese green kernel black bean powder is made from very simple ingredients, without added sugar or sweeteners. The whole black beans are not peeled, and the traditional roasting and frying are replaced by steaming and heating to retain the rich bean aroma and natural sweetness of the black beans to the greatest extent. The fine powder is easy to brew. Just add an appropriate amount of hot water and stir evenly to make a cup of healthy sugar-free black bean milk!
 No flavor, no creamer (vegetable oil powder)
 No maltodextrin, no preservatives
 100% free of artificial chemicals

 Capacity: 100g Ingredients: Pure Taiwanese green black bean powder Origin: Taiwan